Cookies
by Lucky Three Treasures (Happy Baby)
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. After the butter has softened at room temperature, add fine sugar, stir until the butter is light yellow, add the egg skewers three times, each time the egg liquid and the butter are fully fused, then add the next time.
2. Add the sifted flour, mix well and knead it by hand to form a smooth dough.
3. Use a rolling pin to roll the dough to a thickness of 0.5 cm.
4. Use various biscuits to stamp out shapes.
5. This is a finished semi-finished product ✌
6. After preheating the oven for 10 minutes, put it in the middle of the oven and heat it up and down at 170 degrees, and bake it until the surface is golden brown for 18 minutes.
7. Stored in a glass jar, you can taste it slowly in your free time!
Tips:The kneaded dough can also be placed in the refrigerator for half an hour before taking it out for embossing, which makes it easier to demould.
