Cookies

Cookies

by Qiuwanwan acridine

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

cookies

Ingredients

Cookies

1. Cut 60g butter into pieces and melt in a bowl. (I usually put it in hot water to speed up the melting

2. Melted butter + sugar + powdered sugar (stir with a blender) + egg liquid (put the quantity and stir until the egg and butter melt together)

3. Butter + corn starch + low-gluten flour, mix well and put it into a plastic bag or mold, and extrude the shape you like. Put it in the oven and serve after it has been roasted and cooled.

Cookies recipe

Tips:

Bake in the oven at 160 degrees for 15 minutes. (The temperature of my oven is too high)

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