Cool and Fire Green Bean Paste

Cool and Fire Green Bean Paste

by Sheep sister 123

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Cool and Fire Green Bean Paste

1. Wash the mung bean, lily, and wolfberry in an appropriate amount. At the same time, add the soymilk machine and press the soymilk button.

2. Add granulated sugar. Keep it in the refrigerator and eat it cool in summer.

3. Green bean paste

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