Cordyceps Flower Tea Duck Soup
1.
Ingredients: teal, lean meat
2.
Wash the teal, cut into large pieces, and cut the lean meat into large pieces.
3.
Prepare cordyceps flowers, red dates, and medlars, and wash them a little bit.
4.
Add water to the pot, blanch the teal in water, boil it with other ingredients, and simmer for 2 hours.
5.
Season the cooked soup with appropriate amount of salt.
6.
Delicious Cordyceps Flower Tea Duck Soup