Corn and Sydney Juice
1.
Preparation materials: 1 corn and 1 Sydney, if you like high sweetness, you can prepare some sugar
2.
Peel the Sydney pear and cut into small pieces
3.
Cut fresh corn on the cob into small pieces, then cut out the corn kernels
4.
Wash the Sydney corn kernels and put them in the soymilk machine
5.
Pour 1000ml of water into the soymilk machine. If you like sweetness, you can add some sugar. I personally think the sweetness of Sydney corn is enough.
6.
Press the [corn juice] function key of the soymilk maker
7.
After the soymilk machine is finished, pour it out and let it cool.
Tips:
1 In hot weather, put it in the refrigerator after cooling down. The cold corn and snow pear juice is a very nutritious summer drink.
2 If you don’t have a soymilk machine, you can use a food processor to break the corn and pear and then cook it, or use a wall breaker