Corn Beef Soup
1.
Wash corn and cut into sections, wash and chop coriander, prepare cooked beef slices
2.
Preparing the soup treasure
3.
Pour water into the pot, first add the corn segments, and then add the soup treasure
4.
Cover high heat and boil, then turn to medium heat and cook for 10 minutes
5.
Then turn on and add beef slices and cook for 2 minutes, then turn off the heat
6.
Sprinkle with coriander and serve
Tips:
1. Cook the corn first and then add the beef slices to keep the beef fresh and tender
2. The taste is very delicious, no need to add any seasoning