1. Use warm water to powder the mother of filial piety, remember that the water can't be heated with warm water.
2. After melting, pour in corn flour and white flour and start stirring.
3. Stir it thinly and put a little less flour. After stirring, place it in a warm place to show filial piety.
4. This is enough to send filial piety, and you can’t send filial piety for too long. Fermenting for too long will become very sour. When you send filial piety, you see a lot of bubbles in it, indicating that the filial piety is good.
5. Because the noodles are very thin, I put a little dry noodles in it. Stir well.
6. My noodles are made into dough.
7. The live dough should be kneaded until the surface is smooth. Put it warm and start filial piety.
8. The laughed dough is doubled in size.
9. Pour out the noodles and start to knead the noodles, knead the noodles into long strips, and cut them into regular-sized pieces. Picking up together and slowly kneading him into an oval shape.
10. Knead it into such an oval shape and place it in a warm place to show filial piety.
11. This is filial piety, raw embryo steamed buns.
12. Put it in the pot and start steaming. It's just 15 minutes.
13. After the steamed corn buns, the steamed buns should be opened after three minutes, otherwise it will collapse.
14. Finished corn buns.
15. Finished product
16. Finished product
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