Corn Cake

Corn Cake

by Wenjuan 9921

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Crispy and sweet

Ingredients

Corn Cake

1. 1 Boil the corn first 2 Put it in cold water and wash it 3 Controlled dry water and mix with some starch 4 Prepare the hot oil 5 Leave some oil in the pan and pour the corn in and level it 6 Pour the hot oil into the pan and do not turn it over Corn 7 will be fried for 3-4 minutes

Corn Cake recipe

Tips:

If you like to eat salty, you can also add some salt and cumin chili powder and pepper powder

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