Corn Grits and Lily Paste

Name: Corn Grits and Lily Paste
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 80g Corn grits; Some lily; Some water

by Epoch Jamie 3511912325

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Corn grits are nutritious

Ingredients

1. Prepare the corn grits to soak for about 5 hours

2. Soak the lily for 5 hours

3. Put the ingredients into the soymilk machine

4. Add the right amount of water

5. Press the rice cereal to start

6. Put it into a bowl and add a little sugar.

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