Cornmeal Anchovies

Cornmeal Anchovies

1. Cut the anchovies, rinse and drain

2. Mix the corn flour and salt evenly, and dip all the anchovies into the corn flour

3. Adjust the Philips Airfryer to 180°C and preheat for 3 minutes

4. 4 Coat the bottom of the baking basket with a thin layer of cooking oil. Flick the excess flour from the anchovies and place them in the baking blue. Put it in Philips Airfryer and cook for 12 minutes. The 5th minute is to take out the fryer and put the anchovies on the reverse side and continue cooking

5. Serve with fresh leafy greens and lemon slices

6. Frying, simmering and roasting, Philips air fryer-air cooking, leading health!