Cornmeal and Sweet Potato Porridge.

Cornmeal and Sweet Potato Porridge.

by Exile youth

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

This porridge tastes sweet and very nutritious

Sweet potatoes are rich in starch, dietary fiber, carotene, vitamin A, B, C, E

And more than 10 kinds of trace elements such as potassium, iron, copper, selenium, calcium and linoleic acid, etc.

With high nutritional value, it is called the most balanced health food by nutritionists

Corn contains a lot of lecithin, linoleic acid, grain alcohol, vitamin E, cellulose, etc.

It has a variety of health care effects such as lowering blood pressure, lowering blood fat, anti-arteriosclerosis, preventing intestinal cancer, beautifying skin, and delaying aging.

It's also a good product for people with diabetes"

Ingredients

Cornmeal and Sweet Potato Porridge.

1. Peel and wash sweet potatoes.

Cornmeal and Sweet Potato Porridge. recipe

2. Cut into large hob blocks.

Cornmeal and Sweet Potato Porridge. recipe

3. Add appropriate amount of water to the pot, pour the sweet potato pieces and cook on high heat for 40 minutes.

Cornmeal and Sweet Potato Porridge. recipe

4. Prepare an appropriate amount of cornmeal.

Cornmeal and Sweet Potato Porridge. recipe

5. Stir well with cold water.

Cornmeal and Sweet Potato Porridge. recipe

6. Pour into the pot.

Cornmeal and Sweet Potato Porridge. recipe

7. Turn to medium and low heat and cook until the sweet potatoes are soft and rotten.

Cornmeal and Sweet Potato Porridge. recipe

Comments

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