by bun! ! !
Difficulty
Normal
Time
2h
Serving
2
1. Stir white flour and corn flour, pour into Angel milk, sugar and warm water, knead it evenly, let it rest for 20 minutes
2. Pull the noodles into small pieces and knead them into small buns
3. Let it cook for half an hour and steam for 15 minutes at the end, then it's ready to be out of the pot
