Corrugated Noodles with Bacon and Cabbage
1.
Ingredients: corrugated noodles, bacon (cut), cabbage (washed and cut)
2.
Pour the oil in the pot to heat, add the cut bacon and stir fry.
3.
Then, add the corrugated noodles, add an appropriate amount of water and boil for 3-4 minutes.
4.
Then, add the cut cabbage to a boil.
5.
Finally, add an appropriate amount of bamboo salt.
6.
Add the right amount of MSG.
7.
Season to mix well, and it's ok.
Tips:
Try the taste and add seasonings.