1. Steamed hairy crabs, remove the crab roe and crab meat.
2. Add pork belly, scallion, ginger, oyster sauce, minced meat sauce, and smash.
3. Peel the radish.
4. The radish is broken.
5. Add all the seasonings, crab meat and crab roe to the minced pork and mix well.
6. Make dumplings.
7. Cook until the dumplings float.
8. Cook the dumplings after boiling the pot.
9. So fresh.
Tips:Demolition of crab meat is more troublesome, so the internal organs must be removed.
