1. The butter is softened at room temperature and sifted in powdered sugar.
2. Melt together.
3. Add low-gluten flour.
4. Add dried cranberries.
5. Put it on plastic wrap.
6. Put it in a container and get plastic surgery.
7. Chill in the refrigerator for 2 hours.
8. Slice and put in the middle of the oven at 160 degrees for 20 minutes.
9. During the baking process.
10. carry out!