Cranberry Milk Stew

by Fire plated red leaves

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

In the winter season, not only the wind is high and the material is dry, but people are no exception. Dryness not only causes the skin to crack, but also the internal organs. This requires efforts in food and beverage, such as eating cranberries, milk, Eggs and other ingredients have the effect of reducing dryness and nourishing; cranberry is a natural antibacterial and health-care fruit, and it is the best natural food therapy for preventing and treating various bacteria in the daily urinary system of women. Milk is suitable for all ages and has the functions of nourishing body, promoting body fluid, and moisturizing. , The ingredients for this cranberry stewed milk dessert are easy to find, and the method is so simple. A cup of hot cranberry stewed milk will give you warmth and moisturizing from the inside to the outside. "

Cranberry Milk Stew

1. Preparation materials

2. Put the egg white and milk in the same bowl and beat evenly with a whisk

3. Put in sugar

4. Mix all materials evenly

5. Strain the milk

6. The milk is about 8 minutes full in the stewing pot

7. Steam on medium heat for about 15 minutes, turn off the heat, and steam again for 8 minutes

8. Take out the stew cup and sprinkle cranberries on the solidified milk, ready to eat

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