1. Ingredients map
2. After the flour and baking powder are sifted, add the egg liquid and stir evenly. The dough made with the egg liquid is crispy and soft.
3. Add egg mixture to make dough for 10 minutes
4. Add some cornstarch to rub it up
5. After rolling it out and cut into strips, I cut a bit thicker but the taste won’t be affected
6. Deep-fried noodles
7. Cranberry chopped
8. 150 grams of sugar, 100 grams of maltose, 35 grams of water, put it in a pot and boil slowly over low heat
9. I boiled a rich foam, and the temperature was around 120 degrees
10. Add the fried noodles, stir evenly with cranberries and turn off the heat
11. Make every noodles covered with syrup
12. Put a piece of greased paper in the square cake mold, but the result is very serious
13. Pour the noodles into a sharpener and flatten them, put them in the refrigerator for half an hour
14. The frozen one is slightly harder and you can take it out and cut into pieces
15. Finished product, very good
Tips:It’s hotter in summer
