Cranberry Toast
1.
Prepare the ingredients needed for cranberry bread, and weigh them finely. (Dried cranberries can be soaked in wine. If you don't like the taste of wine, you can soak in water for half an hour and drain for use)
2.
Milk, yogurt, and egg wet raw materials are sequentially added into the bread bucket.
3.
Place salt near one corner of the bread bucket, sugar on the other corner, and pour flour, so that the flour covers the entire surface of the water as much as possible. Press a pit on the flour with your fingers, put the yeast into the pit, and make sure that the yeast does not come into contact with water and salt. Place the bread bucket on the shaft at the bottom of the machine and turn it clockwise until it is locked.
4.
Put the dried cranberries and butter in the fruit box.
5.
Open the mobile app-Ali Xiaozhi, select the device-Dongling bread maker, click on the "smart menu" and select "standard bread", select "900g" for weight, select "medium" for burning color, click "one-click production", and the rest The work is left to Xiao Ling, waiting for the fragrant bread to come out of the oven.
6.
The control panel of the panel machine is shown in the figure
7.
End of mixing 2
8.
End of fermentation 2
9.
One-click cranberry bread, baking is complete~
Tips:
1. Dried cranberries can be soaked in wine. If you don’t like the taste of wine, you can soak in water for half an hour and drain.
2. Observe the state of the second fermentation. If the fermentation is not sufficient, press the pause button to make the bread more fully fermented
3. If the top of the bread is not colored, you can select the "baking" function separately, and it will take 5-10 minutes.