Cranberry Yogurt Muffin【dongling Magician Bread Machine Trial Report】
1.
Put the whole eggs in an egg beater and beat evenly.
2.
After the eggs are evenly beaten, add fine sugar and continue to beat them evenly.
3.
Add sunflower oil.
4.
Beat the oil and egg liquid evenly.
5.
Mix the oil and egg liquid evenly, then add milk and continue to mix.
6.
Then add yogurt and mix well.
7.
Sift the low-gluten flour, baking powder and baking soda into the egg mixture.
8.
Stir evenly with a spatula.
9.
Add dried cranberries.
10.
After mixing all the ingredients, cover with plastic wrap and let stand for 30 minutes.
11.
After 30 minutes, put the cake batter into the muffin cup, and it is 7 minutes full.
12.
Dongling Magic Bread Maker selects [19 Bake] mode, and the time is set to 40 minutes. Let the bread maker preheat for 10 minutes first, and the bread bucket must be taken out first.
13.
The bread machine shows that you can put the muffin cup into the bread machine after 30 minutes. Because the heating tube of the bread machine is on the side; unlike the oven, it is easy to burn, so be careful.
14.
Put on the lid of the toaster and the muffins will be ready after 30 minutes.
Tips:
-If you use the oven to bake the temperature at 180 degrees for the middle layer for 25-30 minutes, adjust the time with each oven.
-You can also put a small iron rack (for steaming fish in a pot) in the bread machine, put 4 muffins in the lower layer and then put it in the small iron rack, and then you can put 4 muffins in the upper layer. I use a small muffin cup, if you use a large muffin cup, it can be baked in this way.