Cream Christmas Tree

Name: Cream Christmas Tree
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g butter; 15g Powdered sugar; 100g Light cream; A few drops pigment; Some Sugar beads; 2 (large) Milk strawberry

by I love baking

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

On festivals, there are so many festive gifts and food on the street at very high prices.
Adhering to the traditional virtue that it is not as good as making it yourself, I will make a super simple cream Christmas tree for everyone today. After learning how to make it with children or male/female tickets, let’s enjoy this romantic and sweet Christmas together. . "

Ingredients

100g Butter
15g Powdered Sugar
100g Light Cream
A few drops Pigment
Some Sugar Beads
2 (large) Milk Strawberry

Cream Christmas Tree

1. Add the softened butter with powdered sugar, stir evenly with a whisk, and beat it into a puffy state.

2. Add whipped cream, add a few drops of coloring, and continue to beat evenly.

3. The freshly beaten cream has many pores and is rough. Use a silicone spatula to roll the cream and squeeze out the air until the cream is fine and smooth.