1. Soften the butter and beat with sugar
2. Add the egg yolk in twice
3. After fully fusion, add the second egg yolk liquid
4. Add milk, 80g coconut, low powder, and mix well
5. Knead into small circles and roll in the coconut paste
6. Preheat the oven at 170 degrees for 5 minutes, then put it in the oven at 170 degrees for 25 minutes.
Tips:The oven temperature and time should be determined according to your own oven
