Creamy Mashed Potatoes
1.
Peel and cut sweet potatoes
2.
The purple sweet potato is also peeled and cut into pieces
3.
Sweet potatoes and purple potatoes are steamed or simmered in the microwave, and pressed into a puree with a small spoon
4.
Put a little sugar osmanthus in the mashed sweet potato and stir evenly
5.
The purple potato mash is relatively dry. Use a little coconut milk to adjust it to make it more moisturized
6.
Put the mashed sweet potato into a cup or bowl, spread a layer of crushed nuts, put the mashed purple potato in, and pour the yogurt at last
7.
Finally, you can make a little decoration