Creamy Pumpkin Soup
by Xia Xiaoqi's Lounge
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Pumpkin peeled and diced
2. Put on a plate or bowl
3. Put the grate on high heat and turn to low heat to steam for about ten minutes
4. Take it out and press it into a muddy shape with chopsticks
5. Pure milk microwave oven on high heat for one minute
6. Pour the milk into the pumpkin puree and stir evenly, and then add a few drops of milk on it.
7. Finished product
