Creamy Sweet Pea Puree
1.
Prepare raw materials;
2.
Peel the fresh peas and peel off the peas;
3.
Pour the peeled pea cubes into a boiling pot, cook and remove them for later use;
4.
Pour milk in the boiling pot, then pour the cooked pea cubes, add butter and cook until the butter melts and turn off the heat;
5.
When the temperature of the boiled milk peas drops slightly, pour them into the food processor and beat them into puree.
Tips:
The baby's complementary food should be based on the original flavor of the food, without adding seasonings.