Creative Oreo Version Nougat
1.
Prepare materials
2.
Accurate weighing
3.
Put butter in a non-stick pan over low heat
4.
After the butter is completely melted, pour the marshmallows and keep the heat on low
5.
Stir until the marshmallows are completely melted
6.
Pour in the milk powder and continue to stir
7.
Stir until the milk powder and marshmallows are completely fused
8.
Pour in the crushed Oreos, turn off the heat and stir evenly
9.
Pour into a non-stick mold
10.
Plastic surgery using oil paper and rolling pin
11.
Let cool and cut into pieces, first cut into strips and then cut into pieces
12.
After cutting it, wrap it in sugar paper and it's done
Tips:
Some people say that the nougat sticks to the teeth after the nougat is done. Note that the marshmallow must be heated enough to dissolve it, and it must be completely fused with the butter. Don't be anxious, and don't open the fire too anxiously.