Crispy and Sweet Fruit Pizza on Toast

Name: Crispy and Sweet Fruit Pizza on Toast
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 tablets Toast; 1/2 Mango; 4 cherries; 2 tablets Flaky cheese; About 50g Mozzarella cheese; 1 tablespoon (sweet salad dressing) mayonnaise

by Eyebrow:

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

As life gets better, food becomes more abundant, and baking is becoming more and more popular among young people. Moreover, as a fast food, pizza is delicious and handy, and it is really friendly to office workers.
But most of the beauties in Jiangjian and Shanghai don't really like kneading noodles, right? Because we do not rely on pasta as the main food here, pasta is only occasionally changed to embellish the food of life. I want to eat pizza but don’t want to knead the noodles or buy it. Is there any way?
Toast slices are a good substitute. The toast itself is soft and crispy after baking. It tastes better with sweet fruits and creamy cheese!
Speaking secretly, toast-based pizza is really the best choice for failed toast. My toast this time is that the dough is too oversized and the structure is very rough, but the pizza base is crispy, crispy and delicious! "

Ingredients

2 tablets Toast
1/2 Mango
4 Cherries
2 tablets Flaky Cheese
About 50g Mozzarella Cheese
1 tablespoon (sweet salad dressing) Mayonnaise

Crispy and Sweet Fruit Pizza on Toast

1. Prepare the ingredients, peel the mango and cut into small cubes, cut the cherries in half and remove the pits.

Crispy and Sweet Fruit Pizza on Toast recipe

2. Cut off the four sides of the toast slice and trim it into a square. My toast was over-heated during the second serve. The holes are large and it is not suitable for rolling. Normal toast slices can be rolled out. If the toast slices are relatively dry, you can spray a little water mist, which is not easy to scorch.

3. Spread mayonnaise or salad dressing on toast slices.

4. Cover with flaky cheese.

5. Spread the diced fruit.

6. Sprinkle with mozzarella cheese.

7. Preheat the oven up and down at 180°C for 10 minutes. Place the middle and upper layer of the pizza and bake for 10-15 minutes. The mozzarella cheese is melted and ready to go out of the oven. The oven can be preheated before you start.

Tips:
1. Choose fruits with low moisture. If the fruits with high moisture content, roast them first to remove some moisture.
2. Mozzarella cheese should be deiced beforehand, and the frozen cheese may not be drawn when it is baked directly.
3. The mozzarella cheese can be baked until it melts, and the temperature is too high and the baking for too long will not draw the wire.
4. The flaky cheese can also be used instead of mozzarella, so prepare more mozzarella.