Crispy Biscuits
by ﹌A married woman. 😘
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the ingredients. Melt the butter in water, add powdered sugar and caster sugar, beat with a whisk until smooth (forgot to take pictures)
2. Add the eggs in 3 times, each time the eggs are mixed well before adding
3. Add the sifted flour and stir up and down with a spatula, remember not to draw circles
4. After mixing, put it into the watch bag and put it into the oven. My technique is not good, so the shape is not good.😜
5. Preheat the oven for 10 minutes in advance, 160 degrees Celsius, and adjust it according to your personal oven heat
6. 160 degrees, just bake for 13 minutes, I bake it for 15 minutes, it looks a bit burnt on the surface, but the taste is still ok, it does not affect the taste
Tips:Everyone’s oven heat is different, so you still need to observe and adjust
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
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