Crispy Bread Slices
1.
Stir the eggs as shown in the picture, add salt, pepper noodles, sugar and stir. You can put more sugar, the more you put, the more crisp the bread will be, and the taste will not appear too sweet; cut the bread for later
2.
Pour in peanut oil and heat up
3.
Put the bread in the egg mixture and cover it evenly
4.
Fry in the pan
5.
After frying it, you can get it out of the pan. I like it a little bit burnt, it has a crispy aroma.
Tips:
1. The temperature of frying depends on personal taste. The heat must not be too high. Although the egg mixture is not easy to paste, pay attention to the heat.
2. Sausage or ham mixed in between is also super delicious, you have to eat it while it is hot to make it crispy
3. Putting a little more sugar will not be particularly sweet, but don't put too much, because I haven't tried it