Crispy Corn Sesame Omelet

Crispy Corn Sesame Omelet

by YoLo Tour Deer

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

This egg roll is highly recommended to everyone. It is very crisp and delicious, and no one in the family dislikes it. This egg roll recipe can be made using egg roll baking tray or gingerbread man top tray and smiley face baking tray top tray. This is more convenient and simple. The egg rolls made are very thin, crispy and delicious. There is no need for these two egg roll baking trays. ——Iceland of Wheat Kitchen"

Ingredients

Crispy Corn Sesame Omelet

1. Beat the eggs into the conditioning basin, add white sugar, and mix well.

Crispy Corn Sesame Omelet recipe

2. Sift in low-gluten flour and corn flour and mix well.

Crispy Corn Sesame Omelet recipe

3. Add black sesame seeds.

Crispy Corn Sesame Omelet recipe

4. Stir well.

Crispy Corn Sesame Omelet recipe

5. After the small red pot has been preheated, scoop about 28g of batter.

Crispy Corn Sesame Omelet recipe

6. Cover the lid, bake for 2 minutes, roll it up with chopsticks, and place it on the drying rack.

Crispy Corn Sesame Omelet recipe

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