Crispy Dumpling Crust
1.
What I bought is ready-made dumpling wrappers for convenience...The seasoning depends on personal preference, and all kinds of dry seasonings are okπ
2.
Place the dumpling wrappers on a baking tray, brush with a thin layer of oil, and evenly sprinkle with salt, curry powder, and chopped basil
3.
Bake in the oven at 200 degrees for 5 minutes
4.
The finished product, etc., will be out soon, right? Oops, itβs pretty okay to look at it too ππππ haha
5.
The finished product feels great. The best partner for a weekend dramaππΌππΌππΌππΌππ»
6.
Finished product
7.
The finished product is also baked sweet. Even after brushing the oil, sprinkle with sesame seeds and sugar, and roast it in the same way. I personally love curry more.
Tips:
1 The specific temperature of the oven depends on the individual oven. I am a small oven. If it is a large oven, add about 20 degrees and bake it and take care to avoid baking after 3 minutes.
2 You can use chives, cheese powder, pepper, chili powder, salt and pepper, or even tomato sauce, jam, etc. as you like according to your personal preference or look at the existing ingredients at home... Try it yourself! ππ»ππ»
It's so simple and fast... No thanks for taking the recipe! πππ