Crispy French Puffs
by Food·Color
Favorite
Difficulty
Easy
Time
1h
Serving
2
There is also half a bag of puff powder. In other words, there are so many puff powders in this bag, and 1/4 of it will bake a full plate. There is half a bag left. I originally wanted to divide it three times into three kinds of puffs. Don't make it so crowded. Then I think about it, just squeeze a little bit, and it will take less effort.
I got a tip from Hollyland a long time ago, crispy French baguette. I couldn't imagine what this thin-looking bar would look like in the end, hoping it would be a thin and slim stick, but it ended in disappointment. The expansion coefficient of this fan is too high, and all the small, small, tall ones that I want will eventually become fat people.
One hundred dense and one thin, half-baked and found that the prepared peanuts were forgotten, so I had no choice but to forget it. I was anxious, and the puffs were reclaimed after they were released, so I could only make do with it. . . . "
I got a tip from Hollyland a long time ago, crispy French baguette. I couldn't imagine what this thin-looking bar would look like in the end, hoping it would be a thin and slim stick, but it ended in disappointment. The expansion coefficient of this fan is too high, and all the small, small, tall ones that I want will eventually become fat people.
One hundred dense and one thin, half-baked and found that the prepared peanuts were forgotten, so I had no choice but to forget it. I was anxious, and the puffs were reclaimed after they were released, so I could only make do with it. . . . "
