Crispy Mochi of Freshly Baked Bread

Crispy Mochi of Freshly Baked Bread

by Everyday Shooting Group

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

I like the soft and tough texture of mochi bread. It is very delicious and easy to make. It only takes an hour to eat hot mochi bread that is crispy on the outside and soft on the inside. It’s pretty awesome! Video tutorial of freshly baked bread off → 氵主 → ttpaituan"

Ingredients

Crispy Mochi of Freshly Baked Bread

1. Pour the weighed mochi flour, butter, eggs, water, and powdered sugar into the blender, 4 minutes

Crispy Mochi of Freshly Baked Bread recipe

2. After finishing, squeeze it on the baking tray with a piping bag

Crispy Mochi of Freshly Baked Bread recipe

3. Put it in the oven, turn on the heat for 190 and turn for 180, the time is about 20 minutes

Crispy Mochi of Freshly Baked Bread recipe

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