1. Raw material collection diagram
2. Beat the eggs in a bowl
3. Pour the peanuts in and coat with egg wash
4. Flour and 15g sugar in the baking dish and mix well
5. Put the peanuts covered with egg mixture and shake well, discard the excess flour
6. Fry into the frying pan over low heat until golden brown
7. In another pot, pour a little oil into 25g sugar
8. Stir-fry over low heat until the color turns red
9. Pour in the fried peanuts and stir well
10. Sprinkle a little cooked white sesame seeds and stir-fry evenly, let cool and you can eat
Tips:The amount of sugar can be added according to your preference.
