Croquettes
1.
Green radish shredded and chopped!
2.
Put in the meat puree!
3.
Add starch, soy sauce, vinegar, salt, pepper, and oyster sauce!
4.
After stirring evenly, pour in the cooking oil and continue to stir evenly and vigorously!
5.
Pinch the balls, as shown in the picture!
6.
Deep-fried meatballs in 60% of the oil heat, change the color to deep golden yellow and just remove them!
7.
Appreciate the finished product!
8.
Appreciate the finished product!
9.
Appreciate the finished product!
10.
Appreciate the finished product!
11.
Appreciate the finished product!