Crystal Osmanthus Cake

Name: Crystal Osmanthus Cake
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 20g Gelatine Tablets; 40g White sugar; 2 tablespoons Osmanthus honey; 150g water

by Pinellia Dust

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Gelatine flakes 20 grams white sugar 40 grams osmanthus honey 2 scoops"

Ingredients

20g Gelatine Tablets
40g White Sugar

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2 tablespoons Osmanthus Honey
150g Water

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Crystal Osmanthus Cake

1. 20 grams of gelatin tablets soften with 150 grams of water

2. Stir evenly and bring to a boil on low heat. (Stir constantly during the process, forget to take pictures at the step of putting sweet-scented osmanthus, haha)