Name: Cuckoo Hoff
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 125g High fan; 25g Sugar; 4g cheese powder; 3g yeast; 54g Whole egg; 1g Refined salt; 15g Salad oil; 35ml milk; 20g pistachio; 20g cranberry; 20g raisin

Cuckoo Hoff

by Love promise

4.8 (1)

Favorite

Difficulty

Easy

Time

Serving

This is a kind of cake and bread. There is controversy about its origin, and there are different opinions. But in any case, the Cuckoo Hoff with plenty of dried fruits is still loved by people, especially in Germany. And in the Alsace region of France, on Christmas Day, Cuckoo Hoff must be indispensable. The authentic Cuckoo Hoff is relatively troublesome in terms of ingredients and methods. Today, I made an improved and concise version of Cuckoo Hoff, with the addition of red cranberries and pistachios, just to highlight the Christmas atmosphere. "

Cuckoo Hoff

1. Prepare the required ingredients

2. Put all the ingredients except yeast and oil into the bread machine and stir

3. Add yeast and salad oil after the ingredients are fully fused

4. After the salad oil and the dough are evenly mixed, add the dried fruit

5. After taking out the mixed dough, put it in the Guckoo Hoff mold and put it in the oven.

6. Put the fully-fried dough into the oven and bake at 180° for 20 minutes

7. After demoulding, sprinkle with powdered sugar

Tips:
1. You can put whatever you like in the dried fruits
2. Add yeast and salad oil later
3. The specific time and temperature should be set in combination with your own oven