I made soup-type toast a few days ago. For the rest of the soup, I just made a meal package yesterday when I was free, and by the way, the bread made by the recipe is especially delicious to eat directly. So if you don’t want to add creamy fruits or grilled vegetables, you can eat it directly
The soup type must not be used up at one time. The power of the bread maker will be different if the refrigerator continues to refrigerate, depending on the state of the dough. The baking time and temperature are determined by the temperature of the oven.