Cucumber Corn Salad

by rosejyy2000

4.6 (1)
Favorite
4

Difficulty

Easy

Time

30m

Serving

2

In the scorching summer, a refreshing salad will immediately cool down to the heart, refreshing and refreshing. "

Ingredients

Cucumber Corn Salad

1. Dice carrots and put them in a large bowl;

2. Blanch the corn and green beans until cooked, drain the water to cool, and put them in a large bowl;

3. Peel and slice the cucumber, and shred the purple onion into a large bowl;

4. Add 2 tablespoons of Italian salad dressing, stir evenly, and serve. Sprinkle about 2 tablespoons of bacon on the noodles.

Tips:

Refreshing vegetables with crispy bacon cubes, super enjoyment, ENJOY!!

Comments

Similar recipes

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt