Cucumber Rolls with Salad Sauce

by Leaf's Little Chef

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

It’s super easy to use salad juice with a large mixed vegetable flavor to make cold cucumbers. I don’t need to put any other seasonings. I like to make a spicy cold salad every time, but my baby doesn’t eat spicy, so I have this salad juice with a large mixed vegetable flavor. It was solved all at once. It happened to be the baby's favorite flavor. Cut the cucumber into slices with a vegetable cutter, roll up, sprinkle with chopped peanuts, and drizzle with salad juice. Let's take a look at the specific approach...

Cucumber Rolls with Salad Sauce

1. Prepare the raw materials

2. Wash the cucumbers and cut into thin slices with a peeler

3. Fried peanuts peeled and chopped into pieces

4. Roll up the cucumber slices and put on a plate

5. Place the edges with short clips

6. Cut the pickled peppers into flower shapes for decoration

7. Just drizzle with salad sauce

Tips:

1. Cucumber can be cut into thin and uniform slices with even force with a peeler;
2. If you want to make the roll look better, the length of the cucumber slices should be appropriate. Choose straight cucumbers, remove the two ends, and cut them directly into a whole slice.

Comments

Similar recipes

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt