Cumin Lamb

Cumin Lamb

by Elegant piano rhyme

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Lamb is a favorite of all of us, especially in winter. Eating lamb can keep out the cold and strengthen physical fitness. It is one of the important foods for tonic in winter. Lamb can nourish qi and tonify deficiency and promote blood circulation. Chinese medicine also believes that lamb can warm and invigorate the body. Spleen, invigorating kidney and yang, invigorating fatigue and nourishing liver. Lamb is also very delicious. Its meat is delicate and tender. Whether it is stewed, grilled, or fried, it is delicious and everyone likes to eat it. "

Ingredients

Cumin Lamb

1. Prepare lamb, spring onion, green and red pepper

Cumin Lamb recipe

2. Cut the green onion, ginger and garlic, cumin, and chili noodles are ready

Cumin Lamb recipe

3. Add appropriate amount of light soy sauce to mutton, cooking wine and starch, mix evenly

Cumin Lamb recipe

4. Add cumin, mix well, marinate for ten minutes

Cumin Lamb recipe

5. Shred the shallots and green and red peppers

Cumin Lamb recipe

6. Add oil to the pot, stir-fry the lamb nowadays at about 30-40 degrees

Cumin Lamb recipe

7. Stir fry until the edges are slightly browned

Cumin Lamb recipe

8. Add vegetable oil to the pot, stir fragrant green onion, ginger, garlic

Cumin Lamb recipe

9. Stir fry with spring onion

Cumin Lamb recipe

10. Add green and red peppers

Cumin Lamb recipe

11. Add lamb, thirteen flavors, and stir-fry with salt

Cumin Lamb recipe

12. Add chili noodles and stir-fry the chicken essence evenly

Cumin Lamb recipe

13. Serving, sprinkle with ripe sesame seeds

Cumin Lamb recipe

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