Cup Cake
1.
Beat the eggs in the basin
2.
Add sugar to beat
3.
Add low-gluten flour and mix well.
4.
Add vegetable oil and mix well.
5.
Pour the cake batter into the cup
6.
Put the paper cup filled with cake batter in the oven and bake for 15-20 minutes.
7.
The surface is browned and ready to be taken out.