Cup Noodles
1.
Prepare ingredients.
2.
Mix the gelatin powder with two tablespoons of hot water and stir well.
3.
Add soy sauce, sugar, and bonito broth to 200ml of water, boil for 2 minutes, turn off the heat to remove the broth.
4.
Add the gelatin powder and stir well, and place in the refrigerator for later use.
5.
Boil the noodles for 2 minutes after the water boils.
6.
Remove the cold water.
7.
Eggs are made into egg skins and shredded.
8.
The cucumber and carrot slices are pressed into a star shape.
9.
As shown in the figure.
10.
Put the soy sauce jelly, egg shreds, vegetables, and noodles into the cup and make it into the shape you like.