Curry Beef Potatoes

Curry Beef Potatoes

by Dance of wolf

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Curry is a sauce made from a variety of spices. It is commonly found in Indian, Thai and Japanese dishes. It is usually eaten with meat and rice. It is spicy and sweet with a special aroma. It is mainly used for cooking beef and mutton, chicken, duck, crab, potatoes, cauliflower and soup, etc. It is a commonly used seasoning in Chinese and Western cuisine. In many countries in Southeast Asia, curry is an essential and important seasoning. "

Ingredients

Curry Beef Potatoes

1. Wash beef and cut into large pieces, peel potatoes and cut into hob pieces.

Curry Beef Potatoes recipe

2. Put water in the pot, add the beef cubes, cook on low heat for 10 minutes, remove it, and remove the blood foam.

Curry Beef Potatoes recipe

3. Set up another oil pan, add ginger slices when the oil is hot, and sauté.

Curry Beef Potatoes recipe

4. Add the beef cubes and stir-fry evenly.

Curry Beef Potatoes recipe

5. Put enough boiling water in, boil on high heat and change to low heat.

Curry Beef Potatoes recipe

6. Cook for 15 minutes, add the cut potato pieces, and simmer on low heat.

Curry Beef Potatoes recipe

7. After simmering for 10 minutes, add golden curry cubes, two cubes are enough.

Curry Beef Potatoes recipe

8. Add the tomato cubes and simmer for 5 minutes on a low fire. According to your taste, sprinkle in salt and boil on high fire.

Curry Beef Potatoes recipe

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