Curry Beef Rice
1.
Cut beef into small pieces, potatoes and carrots should also be small pieces, shred onion
2.
Heat up the oil pan, add beef and stir fry
3.
Add water, cover the pot and cook for 20 minutes
4.
Pour in potatoes, carrots and onions
5.
Put in curry cubes
6.
Cook until the soup thickens
7.
Put the freshly steamed rice into a bowl, compact it, buckle it on the plate, and sprinkle a little black sesame on top
8.
The cooked beef curry is served around