Curry Fried Noodles
1.
Use bread machine to make noodles
2.
Weigh out the required amount
3.
boil water
4.
Add the noodles and cook until cooked
5.
Fish out, over the cold river
6.
Wash carrots, peppers and other ingredients
7.
Finely chop ginger, shred vegetable pepper and carrot
8.
Hot oil pan, sauté the minced ginger
9.
Add vegetable pepper shreds and stir-fry for about 1 minute
10.
Add carrot shreds
11.
Stir-fry until it is dead, and serve out
12.
Heat oil pan, add curry cubes
13.
Add a little water and boil the curry cubes
14.
Add noodles
15.
Add salt and fry until the color is even
16.
Add carrot shreds and vegetable pepper shreds, stir-fry well
17.
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Tips:
The noodles must be cold