Curry Fried Rice

Curry Fried Rice

by Merlot

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Children have a special liking for fried rice. Basically, they cook fried rice once every week. This time I made bacon fried rice at the request of the children, but I also added some curry powder. The children saw the fried rice when they came home from school. They were very happy with their favorite bacon, they were already yelling when they smelled the curry. "

Ingredients

Curry Fried Rice

1. Chop garlic chives and separate the white and green onion leaves.

Curry Fried Rice recipe

2. Peel the carrots, wash them, and cut into small cubes.

Curry Fried Rice recipe

3. Wash the corn and peel it with a knife.

Curry Fried Rice recipe

4. Cut bacon into small pieces.

Curry Fried Rice recipe

5. Cut ingredients diagram.

Curry Fried Rice recipe

6. Add appropriate amount of edible oil to the wok, heat it over high heat, add garlic and green onions to stir to create a fragrance.

Curry Fried Rice recipe

7. Pour in bacon and fry until slightly charred on both sides.

Curry Fried Rice recipe

8. Add diced carrots and corn kernels and stir fry evenly.

Curry Fried Rice recipe

9. Pour in the beaten rice, add soy sauce and curry powder, and stir-fry evenly.

Curry Fried Rice recipe

10. Sprinkle in chopped green onion and stir well and turn off the heat.

Curry Fried Rice recipe

11. You can enjoy the delicious fried rice.

Curry Fried Rice recipe

12. The kids are eating so happy!

Curry Fried Rice recipe

Comments

Similar recipes

Spicy Curry Fried Rice

Chicken, Cucumber, Onion

Fried Rice with Shrimp and Egg

Plain Rice, Egg, Chive Flower

Fried Rice

Plain Rice, Ham Sausage, Carrot

Fried Rice with Mushroom Sauce

Enoki Mushroom, Pleurotus Ostreatus, Doubanjiang

Fried Rice with Sausage and Truffle

Plain Rice, Sausage, Black Truffle

Curry Shrimp Fried Rice

Plain Rice, Shrimp, Raisin

Fried Rice with Spinach and Shrimp

Plain Rice, Spinach, Shrimp

Fried Rice with Red Amaranth and Diced Pork

Plain Rice, Red Amaranth, Mustard