Curry Mixed Vegetables

by Candy Xiaodi

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I want to eat curry. There are so many dishes at home, so I have a little bit of each one. When I finally looked at the dumplings, I suddenly wanted to put a few. This wonderful combination is quite delicious. "

Ingredients

Curry Mixed Vegetables

1. Prepare the materials

2. Shred cabbage, cut celery into small pieces, slice chicken intestines

3. After the water is boiled, put the cabbage, celery, and chicken sausage again and put the curry cubes on it.

4. After the curry block melts, put the meatballs, boil frozen tofu and dumplings, season with oyster sauce, and cook for another two minutes

5. Put the chili oil in a bowl and stir well when you eat

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