Curry Pork Rice
1.
Wash the ingredients and cut into small pieces
2.
Pork should be marinated, just add cooking wine, soy sauce and ginger
3.
Fry the meat first, when the meat is almost cooked, then fry other dishes
4.
Add water, put the curry, and cook slowly
5.
The rice must be steamed in a pot by yourself so that it is delicious
Tips:
It's very simple, just fry it well