Curry Sushi
1.
Prepare the materials
2.
After washing the rice, add appropriate amount of water to the rice cooker and press the cooking button to cook.
3.
Cut cucumber, carrot and ham into long strips
4.
Put two curry cubes in the pot, add appropriate amount of water to boil the curry
5.
Then put in the cooked rice
6.
Stir well
7.
Spread a piece of plastic wrap on the sushi mat and spoon into the rice
8.
Add carrots, cucumbers and ham
9.
First roll it up with plastic wrap and tighten both ends
10.
Then use the sushi bamboo curtain pad to pinch it firmly
11.
Then put it in the refrigerator for 20 minutes
12.
Dip a knife into cold water to quickly cut the rice
13.
Spread shredded carrots and cucumbers on the slate
14.
Put in the cut sushi
15.
Close look
16.
Look again
17.
within Temptation
18.
Not bad right