1. Beat the egg whites and yolks of 5 eggs into an oil-free and water-free egg beater. Add 20 grams of sugar to the egg yolk, and fully emulsify the milk and vegetable oil.
2. Sift in low powder and mix well.
3. Add 60 grams of white sugar to the egg whites three times and beat them until stiff foaming.
4. Mix the egg yolk paste and egg whites and stir evenly.
5. Pour into 8-inch chiffon cake mold and shake out bubbles.
6. Put it in the preheated oven, lower the floor, and heat up and down at 150 degrees for 60 minutes.
7. Take out the baked cake and let it cool and slice it into 3 slices.
8. Beat 600 grams of whipped cream to 7 and distribute. Put a piece of cake on the decorating table and spread a layer of cream.
9. Spread a layer of fruit.
10. Spread a layer of cream on the fruit.
11. After putting them in order, put egg cream on the sides of the cake.
12. Cut off the 6 pieces of Oreo cookies a bit and glue the three pieces with whipped cream, and put them on each side of the cake as the ears of the little monkeys.
13. Use a toothpick to draw the outline of the monkey's face and then use chocolate to hook the line.
14. Frame the face of the monkey with a small star-decorated mouth. Then add the right amount of cocoa powder to the remaining cream, and frame the monkey's hair with a medium-sized star mouth.
15. The cute little monkey cake is ready.
